Are you looking for a refreshing slushy recipe to spice up just about any party, yes?
Well, then you have landed on the right page! Today, I’m going to share a wonderful Watermelon Gin Slushy Recipe to cool off and have a fun party with your friends.
This slushy is ridiculously healthy and absolutely vegan. Even if one of your friends is on a diet, they’ll have no excuse to say no to these Gin Slushies!
Even though I’m not fond of hard drinks, I remain in love with this delicious Watermelon Gin Slushy Recipe, it’s so relishing that you simply can’t resist the temptation!
My bestie introduced me to gin, but gin alone doesn’t work that well for me. So I decided to play with it and try mixing it in different ways and preparing the drinks with new methods, one of my favorite ways are these Watermelon Gin Slushies, which I’m going to be sharing with you today.
Gin Slushies Recipe Ingredients
- 3 cups frozen watermelon chunks
- 1/2 cup frozen mango chunks
- 1/2 cup frozen peach slices
- 5 oz gin
- 3 1/2 tablespoons pure maple syrup
- 1 full cup of ice
- 1/2 cup sparkling water
Fun fact – Did you know that the best way to taste gins is at room temperature, diluted with an equal measure of water? This reveals both the qualities and flaws of the gin.
Where to Get the Ingredients for Gin Slushies
All the ingredients that you need to make this refreshing watermelon gin slushy are easily available. You can buy them from the local supermarket, although we recommend getting the fruit from the Farmer’s market, as it tends to be the freshest.
Gin Slushies Recipe Preparation in a Slushie Machine
Step 1
Take your Nostalgia MSB1AQ Margarita & Slush Machine and start putting in the ingredients.
Start with the 3 cups of frozen watermelon chunks. Then, add 1/2 cup of frozen mango chunks, ½ cup of peach slices and one full cup of ice cubes.
Step 2
Now, pour in the 1/2 cup of sparkling or regular water into the slush machine.
Step 3
Put on the lid and switch to the ‘SLUSH’ mode on the side of the Nostalgia Slush machine and blend until thick and icy.
Step 4
Pour the chilled mixture into glasses and serve with spoon and straws.
You are going to enjoy making this watermelon gin slushy. It takes just 7 minutes to make these super delicious Gin slushies that your guests will fall in love with!
Did you know that Gin & Tonics began in India?
During the 19th century, Brits began to move to India after the Sepoy Rebellion of 1857 and, subsequently, the popularity of Gin & Tonics spiked. In efforts to avoid malaria, the demand for “Indian Tonic Water” grew. Gin was added to the tonic water to soothe the bitter taste.
Recommended Slush Machine for making Gin Slush
For mixing you will need a slush machine. The best slush machine that you can buy is Nostalgia MSB1AQ Slush Machine.
Nostalgia MSB1AQ Slush Machine has a 1-gallon double-wall blending chamber that keeps drinks cold for longer periods of time. It comes with a powerful motor that quickly shaves ice to the perfect consistency while the easy-flow spout dispenses consistently smooth frozen drinks.
The slush machine also has a carrying handle that helps you lift the blending chamber from the base and take the party with you wherever you want.
To learn more about Nostalgia MSB1AQ Margarita & Slush Machine, click here.
Gin Slushies Recipe Preparation in a Blender
Step 1
Start by preparing a high-speed blender and adding all the ingredients to it.
Start with the 3 cups of frozen watermelon chunks. Then, add 1/2 cup of frozen mango chunks, ½ cup of peach slices and one full cup of ice cubes.
Step 2
Now, pour in the 1/2 cup of sparkling or regular water to the blender.
Step 3
Put on the lid and blend using the “PULSE” feature. Press the button periodically until you get your preferred slushie texture.
Step 4
Pour the chilled mixture into glasses and serve immediately.
Looking for other alcoholic slushie recipes?
Click here to check out our list of all liquor slushies!
Gin Slushies Reviews
Sabrina says: “Making these for the third time this month, they’re amazing!”
Sabrina posted(5 / 5) review
Angela says: “Perfect for any girl’s party, my friends loved them.”
Angela posted
Andrea says: “Easy and tasty.”
Andrea posted(4 / 5) review
Kim says: “I made this for our Christmas party and we were out before we knew it, I only got to try one glass!”
Kim posted